Chocolate Ice Cream
Chocolate Ice Cream is an moderately easy dinner. Made with 2 qt. milk, 3 c. white sugar, 2 qt. cream, 1 c. brown sugar and 3 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil milk and sugar.
Stir in the flour, cornstarch and cocoa.
Beat eggs and pour hot pudding over eggs, stirring well. Cool; add the cream, brown sugar and vanilla.
π· Perfect Pairings
Complete your meal with these
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