Chocolate Ice Cream
Chocolate Ice Cream is an moderately easy dessert you can prepare in just 38 minutes. Made with eggs, beaten, c. sugar, of salt, . vanilla and c. cocoa, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat eggs, then add sugar, salt and cocoa (if chocolate) and beat until real thick.
Add vanilla, whipping cream and half and half.
If container isn't full enough, you can add some milk.
π· Perfect Pairings
Complete your meal with these
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