Chocolate Marble Cheesecake
Chocolate Marble Cheesecake is an moderately easy dinner. Made with graham crust (recipe follows), 3 pkg. (8 oz. each) cream cheese, softened, 2 c. dairy sour cream, 1 c. sugar and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Prepare Graham Crust; cool.
Combine cream cheese, sour cream, 1 cup sugar and 2 teaspoons vanilla in a large mixer bowl.
Beat on medium speed until smooth.
Add flour, a tablespoon at a time, blending well.
Add eggs, one at a time, beating well after each addition.
Reserve 2 cups of batter; pour remaining batter into crust.
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