Chocolate Sauce for Ice Cream
Chocolate Sauce For Ice Cream is an moderately easy dinner. Made with 1/4 c. cocoa, 3 tbsp. white corn syrup, 3 tbsp. water, 3/4 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook cocoa, corn syrup and water until blended.
Stir in sugar, canned milk and margarine; boil gently for 10 minutes.
Add 1/4 teaspoon vanilla.
Take off burner and pour into jar or right on ice cream.
π· Perfect Pairings
Complete your meal with these
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