Chocolate Sauerkraut Cake
Chocolate Sauerkraut Cake is an moderately easy dinner. Made with 1 1/2 c. white sugar, 3/4 c. oleo, 3 eggs, 1 tsp. vanilla and 2 1/4 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix in order given except the water is poured as needed.
Pour into two well-greased layer pans.
Bake at 350Β° for 30 to 40 minutes.
Frost as desired.
π· Perfect Pairings
Complete your meal with these
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