Christmas Coffee Breads
Christmas Coffee Breads is an impressive dinner. Made with 2 pkg. yeast, 3/4 c. warm water, 3/4 c. buttermilk, 3/4 c. sour cream and 5 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in a large bowl with warm water.
Add buttermilk, sour cream, 2 1/2 cups flour, sugar, shortening, baking powder and salt.
Blend 30 seconds on low speed.
Beat 2 minutes on medium speed.
Stir in remaining flour.
Knead 5 minutes on lightly floured board.
π· Perfect Pairings
Complete your meal with these
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