Christmas Fudge
Christmas Fudge is an moderately easy dinner. Made with 2 c. sugar, 3/4 c. evaporated milk, 2 tbsp. butter, 1/2 tsp. salt and 1 (12 oz.) bag chocolate chips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Bring sugar, milk, butter and salt to a boil, stirring continuously.
Boil for 2 minutes.
Remove from heat and add chips, vanilla and pecans.
Stir until chips are melted.
Pour into a greased pan and chill until firm.
π· Perfect Pairings
Complete your meal with these
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