Chuck's Favorite Mac and Cheese

Name: Chuck's Favorite Mac and Cheese
Prep time: 10 min
Cook time: 45 min
Yield: 6
Ingredients: 1 (8 ounce) package elbow macaroni; 1 (8 ounce) package shredded sharp Cheddar cheese; 1 (12 ounce) container small curd cottage cheese; 1 (8 ounce) container sour cream; 1/4 cup grated Parmesan cheese; salt and pepper to taste; 1 cup dry bread crumbs; 1/4 cup butter, melted

⏱️ Ready in 55 min 🥄 Prep 10 min 🔥 Cook 45 min 👥 6 servings 👁️ 16 views

Easily doubled for a potluck, cottage cheese and sour cream are the unique elements to this macaroni and cheese recipe.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Mac and Cheese #Under 1 Hour

📊 At a Glance

Prep 10 min

Cook 45 min

Serves 6

Difficulty Medium

🛒 Ingredients

1 (8 ounce) package elbow macaroni

1 (8 ounce) package shredded sharp Cheddar cheese

1 (12 ounce) container small curd cottage cheese

1 (8 ounce) container sour cream

1/4 cup grated Parmesan cheese

salt and pepper to taste

1 cup dry bread crumbs

1/4 cup butter, melted

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 591

% Daily Value*

Total Fat 33.3g 43%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 720mg 31%

Total Carbohydrate 45.5g 17%

Dietary Fiber 2.5g 9%

Total Sugars 2.1g

Protein 26.8g 54%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Bring a large pot of lightly salted water to a boil, add pasta, and cook until done; drain.

In 9x13 inch baking dish, stir together macaroni, shredded Cheddar cheese, cottage cheese, sour cream, Parmesan cheese, salt and pepper.

In a small bowl, mix together bread crumbs and melted butter.

Sprinkle topping over macaroni mixture.

Bake 30 to 35 minutes, or until top is golden.