Clam Bake
Clam Bake is an impressive dinner you can prepare in about 1 hour 26 minutes. Made with medium size potatoes (do not peel; wash and leave whole), carrots, washed and cut into serving pieces, corn-on-the-cob (4 to 6-inch long pieces), celery, cut into 4-inch pieces and onions (medium), peeled (leave whole), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Prepare meats ahead and put in large bowl together
Pour seafood sauce in another bowl
Add salt, pepper and parsley flakes; mix
Pour over all the meat, making sure all meat is coated
Add enough water if needed to barely cover all meats
Push meat under sauce
Let marinate in sauce at least several hours before putting bake together.
π· Perfect Pairings
Complete your meal with these
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