Club Sandwiches
Club Sandwiches is an moderately easy dinner. Made with 24 slices bread of your choice, butter, 8 slices cold cooked chicken or other deli meat, mayonnaise and 16 slices crisp bacon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Toast bread; spread with butter.
Cover 8 slices with chicken.
Cover chicken with more bread slices, each one spread with mayonnaise.
Place 2 slices bacon and 2 slices tomato on top of each sandwich and cover with remaining toast.
Fasten securely with long toothpicks.
Cut each sandwich diagonally into 4 triangles and stand them upright on a plate.
π· Perfect Pairings
Complete your meal with these
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