Cocktail Sauce
Cocktail Sauce is an moderately easy dinner. Made with 1 c. catsup, 1/4 c. prepared horseradish, 1 tsp. lemon juice, 1 tbsp. prepared mustard and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In small bowl, combine all the ingredients and season to taste.
Refrigerate, covered, and serve chilled.
Will keep in refrigerator several weeks.
Sauce is good with hot or cold seafood.
Yield: 1 1/2 cups.
π· Perfect Pairings
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