Cocoa Brownies Supreme
Cocoa Brownies Supreme is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 1 tsp. vanilla, 2 eggs (unbeaten) and 1/2 c. cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Preheat oven to 350Β°.
Grease an 8-inch square pan.
Cream together the shortening and sugar.
Add vanilla and eggs; beat until light and fluffy.
Add cocoa; mix thoroughly.
Sift together the flour, salt and baking powder.
Stir in the sifted dry ingredients.
Add 1/2 cup walnuts.
Spread mixture in an 8-inch pan.
Top with remaining walnuts.
Bake for 25 minutes, or until done.
Yields 16 two-inch brownies.
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