Cold Oven Pound Cake

Cold Oven Pound Cake

πŸ‘οΈ 2 views

Cold Oven Pound Cake is an moderately easy dinner. Made with 2 sticks butter, at room temperature, 1/2 c. crisco, 3 c. sugar, 3 c. flour and 5 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend butter, Crisco and sugar until creamy.

Beat in eggs, one at a time.

Add flour and milk alternately ending with flour. Fold in flavoring.

Bake in greased tube pan for 1 hour and 45 minutes at 325Β°.

Start in cold oven.

Do not open door.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.