Cookies and Cream Ice Cream
Cookies And Cream Ice Cream is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c. sugar, c. flour, . salt, c. milk and eggs, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine sugar, flour and salt in saucepan.
Gradually stir in milk.
Cook over medium heat approximately 15 minutes, stirring constantly.
Gradually add beaten eggs.
Cook 1 minute; remove from heat.
Refrigerate about 1 hour.
Combine whipping cream and vanilla, stirring with a wire whisk.
Add crumbled cookies to mixture and freeze in 6-quart ice cream freezer as directed.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment