Corn and Sausage Skillet Bake
Corn And Sausage Skillet Bake is an moderately easy dinner. Made with 1 lb. sausage, 1 (17 oz.) cream-style corn, 1 tbsp. diced onion, 1 tbsp. margarine and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sausage in 10-inch skillet until well done.
Add remaining ingredients except cornbread mix.
Prepare cornbread mix as directed on package and spread evenly over top of sausage mixture.
Bake at 400Β° for 20 to 25 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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