Corn Bread
Corn Bread is an easy dinner. Made with 1 c. self-rising corn meal (if plain corn meal is used, add 3 tsp. baking powder and 1 1/2 tsp. salt), 1/2 c. wesson oil, 1 c. sour cream, 1 c. cream-style corn and 2 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and mix well.
Pour in greased baking pan and bake at 400Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment