Corn Casserole
Corn Casserole is an moderately easy dinner you can prepare in just 50 minutes. Made with (16 1/2 oz.) cans yellow cream-style corn, c. (8 oz.) shredded cheddar cheese, (4 oz.) can chopped green chilies, drained, c. finely chopped onion and c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine first 6 ingredients in a large bowl.
Combine corn meal and remaining ingredients; stir into corn mixture.
Pour into a lightly greased 11 x 7 x 1 1/2-inch baking dish.
Bake at 350Β° for 50 minutes or until a knife inserted in center comes out clean.
πΉ SUPER Easy Street Corn Recipe! π½ #shorts
πΉ SUPER Easy Street Corn Recipe! π½ #shorts
πΉ SUPER Easy Street Corn Recipe! π½ #shorts
π· Perfect Pairings
Complete your meal with these
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