Corn Dogs
Corn Dogs is an moderately easy dinner. Made with 2/3 c. yellow corn meal, 1/3 c. flour, 1 tsp. salt, 1/2 c. milk and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine corn meal, flour and salt.
Add milk, egg and oil; mix well.
Insert wooden sticks into hot dogs.
Coat with additional flour; dip into corn meal mixture.
Deep fry a few at a time in deep hot oil (375Β°) until golden brown.
Makes 8 to 10 servings.
π· Perfect Pairings
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