Corned Beef Sandwiches

Corned Beef Sandwiches

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Corned Beef Sandwiches is an moderately easy dinner. Made with 1 (12 oz.) can corned beef, 1/2 c. catsup, 1/4 c. minced onion, dash of pepper and velveeta cheese slices, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

In a bowl, mix together all ingredients except cheese slices and rolls.

Spread mixture on potato rolls.

Put a slice of cheese on top of mixture.

Wrap each roll separately in foil.

Put in a preheated 350Β° oven for 15 to 20 minutes.

Makes about 8 sandwiches.

🍷 Perfect Pairings

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