Country Turkey Noodle Soup
Country Turkey Noodle Soup is an moderately easy dinner. Made with 3 cans chicken broth, 1/4 c. chopped celery, 1/4 c. chopped carrots, 1 tbsp. minced onion and 1 tbsp. minced parsley, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a 3-quart saucepan over medium heat, combine all ingredients, except turkey and noodles.
Cover; heat to boiling. Reduce heat to low.
Cook 20 minutes, until vegetables are tender. Add turkey and noodles.
Heat through.
Makes 7 cups.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment