Country Vanilla Ice Cream
Country Vanilla Ice Cream is an easy dinner. Made with 4 eggs, well beaten, 2 1/2 c. sugar, 1/2 gal. milk, 1 can carnation milk and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add sugar gradually to beaten eggs, beating well after each addition.
When mixture becomes stiff, add remaining ingredients and mix thoroughly.
Pour into gallon freezer.
Freeze as directed by your freezer.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment