Crab and Pea Salad
Crab and Pea Salad is an easy salad you can prepare in just 15 minutes. Made with 8 slices bacon, 1 (10 ounce) package frozen green peas, thawed, 1 pound imitation crab meat, flaked, ½ cup mayonnaise and ¼ teaspoon onion powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from AllRecipes
Place bacon in a large, deep skillet.
Cook over medium high heat until evenly brown.
Drain, crumble and set aside.
In a medium bowl, combine peas, imitation crab, bacon, mayonnaise, and onion powder.
Mix thoroughly.
Cover and refrigerate until serving.
🍷 Perfect Pairings
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