Crabmeat Au Gratin
Crabmeat Au Gratin is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with small onion, . butter, . flour, c. milk and crabmeat, drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Saute onion in butter until soft; blend in flour.
Add milk, stirring constantly.
Cook until thickened. Add crabmeat, pimento, salt, pepper and cheese; stir until cheese melts.
Place 1/2 mixture in greased casserole; cover with 1/2 bread crumbs. Add remaining crab mixture; top with remaining bread crumbs. Bake for 20 minutes at 350Β°.
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