Cranberry Apple or Blueberry Apple Muffins
Cranberry Apple Or Blueberry Apple Muffins is an moderately easy dinner. Made with 1 c. cranberries (fresh) or 1 c. blueberries, 1 egg, 1/2 c. milk, 1/4 c. salad oil and 1 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Beat egg; stir in milk and oil.
Mix in remaining ingredients until moistened.
Apple should be peeled and diced.
Cranberries should be halved.
(Batter should be lumpy.) Bake 20 minutes or until slightly browned.
Makes 12 to 15 muffins. Enjoy!
π· Perfect Pairings
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