Crawfish Jambalaya
Crawfish Jambalaya is an moderately easy dinner. Made with 2 lb. crawfish tails, 1 can ro-tel tomatoes, 1 can chicken broth, 1 1/2 c. raw rice and 1 stick melted oleo, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place all ingredients in rice cooker. Stir gently until done. Serves 8.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment