Cream Cheese Brownies
Cream Cheese Brownies is an impressive dessert you can prepare in about 1 hour 28 minutes. Made with sq. unsweetened chocolate, c. margarine, c. sugar, eggs and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Melt chocolate; set aside to cool.
Cream margarine.
Gradually add 2 cups sugar, beating well.
Add 3 eggs, beating well after each.
Stir melted chocolate into margarine mixture.
Add flour, salt, pecans and 1 teaspoon vanilla.
Pour batter into a greased and floured 13 x 9 x 2-inch baking pan.
Set aside.
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