Cream Cheese Chicken Lasagna
Cream Cheese Chicken Lasagna is an moderately easy dinner you can prepare in just 45 minutes. Made with cottage cheese, cream cheese, milk, poultry seasoning and ripe olives, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cook noodles according to package directions; drain, and set aside. Combine cottage cheese and cream cheese, stirring well; add soup and next 6 ingredients.
Spread 1/2 cup of cheese mixture in bottom of a 13- x 9- x 2-inch baking pan.
Layer one-third of the noodles, chicken, and cheese mixture in pan; repeat layers twice. Sprinkle with breadcrumbs and Cheddar cheese; cover with aluminum foil.
Bake at 350 degrees for 30 minutes; uncover and bake an additional 15 minutes.
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