Cream Cheese Cookies
Cream Cheese Cookies is an moderately easy dinner. Made with 1/4 c. butter (soft), 2 tbsp. water, 1/4 tsp. vanilla, 8 oz. cream cheese (soft) and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Cream butter and cream cheese until light and fluffy.
Beat in egg, vanilla, water and 1/2 cake mix (dry) until smooth.
Stir in remaining cake mix.
π· Perfect Pairings
Complete your meal with these
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