Cream Cheese Muffins
Cream Cheese Muffins is an moderately easy dessert you can prepare in just 48 minutes. Made with c. bisquick, c. milk, (8 oz.) pkg. cream cheese, softened, c. sugar and . vanilla extract, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients except honey in a large bowl.
Beat at low speed of electric mixer.
Fill baking cup lined muffin tins 1/2 full.
Bake at 350Β° for 10 minutes. Drizzle with honey. Yields 18 muffins.
π· Perfect Pairings
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