Cream of Torte
Cream Of Torte is an moderately easy dessert you can prepare in just 30 minutes. Made with c. white cracker crumbs, rolled out fine, well beaten eggs, c. brown sugar, . salt and . baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bake at 350Β°.
Top with banana slices, tart cherries (8-ounce can) and whipped cream.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment