Cream of Vegetable Soup

Cream of Vegetable Soup

⏱️ Ready in 40 min πŸ₯„ Prep 16 min πŸ”₯ Cook 24 min πŸ‘₯ 4 servings πŸ‘οΈ 16 views

Cream Of Vegetable Soup is an moderately easy soup you can prepare in just 40 minutes. Made with . frozen vegetables, . butter or bacon fat, c. chopped celery leaves, c. water and . flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Soup #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Melt butter in saucepan and stir in vegetables and celery leaves.

Add water.

Cover and simmer 10 minutes, stirring occasionally.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.