Creamed Tacos
Creamed Tacos is an moderately easy dinner. Made with 2 lb. ground beef, 1 bell pepper, diced, 1 large onion, diced, 1 can enchilada sauce (mild) and 1 can taco sauce (hot), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Cook the beef, bell pepper and onion. Drain the beef.
Add the enchilada sauce, taco sauce and salt and pepper to taste.
Layer 6 tortillas in a 13 x 9-inch pan with half of the meat mixture and half of the grated cheese. Finish with second layer of each.
Pour the Pet milk over layers.
Bake at 350Β° for 35 minutes.
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