Creamy Baked Cheesecake
Creamy Baked Cheesecake is an moderately easy dinner. Made with 1/3 c. margarine or butter, melted, 1 1/4 c. graham cracker crumbs, 1/4 c. sugar, 2 (8 oz.) pkg. cream cheese, softened and 1 (14 oz.) can sweetened condensed milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 300Β°.
Combine margarine, crumbs and sugar; press firmly on bottom of a 9-inch spring-form pan.
In a large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Add eggs and lemon juice; mix well. Pour into prepared pan.
Bake for 50 to 55 minutes or until cake springs back when lightly touched.
Chill.
Remove side of pan.
Spread sour cream on cheesecake.
Serve with cherry topping. Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
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