Creamy Baked Cheesecake
Creamy Baked Cheesecake is an moderately easy dinner. Made with 1 1/4 c. graham cracker crumbs, 1/4 c. sugar, 1/3 c. margarine or butter, melted, 2 (8 oz.) pkg. cream cheese, softened and 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 300Β°.
Combine crumbs, sugar and margarine. Press firmly on bottom of 9-inch spring-form pan.
In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Add eggs and Realemon brand; mix well.
Pour into prepared pan.
Bake 50 minutes or until center is set, top with sour cream.
Bake 5 minutes longer.
Chill. Serve with raspberry topping, if desired.
Refrigerate leftovers.
π· Perfect Pairings
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