Creamy Baked Cheesecake
Creamy Baked Cheesecake is an moderately easy dinner. Made with 1 1/4 c. graham cracker crumbs, 1/4 c. sugar, 1/3 c. margarine or butter, melted, 2 (8 oz.) pkg. cream cheese, softened and 1 (14 oz.) can eagle brand sweetened condensed milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat oven to 300Β°. Combine crumbs, sugar and margarine.
Press into 9-inch spring-form pan.
In large mixing bowl, beat cheese until smooth.
Beat in eggs and lemon juice.
Pour into prepared pan.
Bake 50 minutes or until center is set.
Top with sour cream.
Bake 5 minutes.
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