Creamy Baked Chicken Breast
Creamy Baked Chicken Breast is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with chicken breasts, skinned and boned, swiss cheese, (10 oz.) cream of chicken soup (undiluted), c. dry white wine and c. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Arrange chicken in lightly greased 13 x 9 1/2-inch baking dish.
Top with cheese.
Combine soup and wine; stir well.
Spoon evenly over chicken.
Drizzle butter over crumbs.
Bake at 350Β° for 45 to 55 minutes.
Serve over rice.
π· Perfect Pairings
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