Creamy Caramel-Pecan Rolls
Creamy Caramel-Pecan Rolls is an moderately easy dinner. Made with 1 1/4 c. sifted powdered sugar, 1/2 c. whipping cream, 1 c. coarsely chopped pecans, 2 (14 to 16 oz.) loaves frozen sweet or white bread dough, thawed and 3 tbsp. margarine or butter, melted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
For Topping
In a small mixing bowl, stir together powdered sugar and whipping cream.
Divide evenly between two 9 x 1 1/2-inch round baking pans.
Sprinkle pecans evenly over sugar mixture.
π· Perfect Pairings
Complete your meal with these
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