Creamy Frosting

Name: Creamy Frosting
Yield: 15
Ingredients: 1 cup milk; 2 tablespoons all-purpose flour; 1 cup butter, softened; 1 cup white sugar; 1 teaspoon vanilla extract

👥 15 servings 👁️ 3 views

Creamy Frosting is an easy dessert. Made with 1 cup milk, 2 tablespoons all-purpose flour, 1 cup butter, softened, 1 cup white sugar and 1 teaspoon vanilla extract, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Dessert

📊 At a Glance

Serves 15

Difficulty Easy

🛒 Ingredients

1 cup milk

2 tablespoons all-purpose flour

1 cup butter, softened

1 cup white sugar

1 teaspoon vanilla extract

Nutrition Facts

Servings per recipe 15

Serving size 1 serving

Amount per serving

Calories 173

% Daily Value*

Total Fat 12.6g 16%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 94mg 4%

Total Carbohydrate 14.9g 5%

Dietary Fiber 0g 0%

Total Sugars 14.1g

Protein 0.8g 2%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Whisk milk into flour in small saucepan until smooth.

Heat and stir until it boils and thickens.

Cream butter, sugar and vanilla in bowl until light and fluffy.

Beat until mixture resembles whipped cream.

Makes enough to fill and frost 2 layer cake, about 3 1/2 cups.