Creamy Rice Pudding(Serves 40)

Creamy Rice Pudding(Serves 40)

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Creamy Rice Pudding(Serves 40) is an moderately easy dinner. Made with 1 gal. plus 1 c. whole milk, 16 oz. box carolina long grain rice, 2 c. sugar, 1 doz. egg yolks (extra large) and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat 1 gallon of milk in a large pot, uncovered, on medium heat.

When milk is very hot, add sugar.

Dissolve and stir with a wooden spoon.

Add salt and stir.

When milk comes to a full, foaming boil, add rice, lower heat a little, cover and stir every few minutes.

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