Creamy Tomato Soup

Creamy Tomato Soup

⏱️ Ready in 50 min πŸ₯„ Prep 10 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Creamy Tomato Soup is an moderately easy soup you can prepare in just 50 minutes. Made with (10 3/4 oz.) can tomato soup (undiluted), (12 oz.) can evaporated milk, (14 1/2 oz.) can stewed tomatoes (undrained), chopped, c. (2 oz.) shredded cheddar cheese and bacon, cooked and drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine soup and milk in a medium saucepan.

Stirring with a wire whisk, add tomatoes and cheese.

Cook over low heat until cheese melts and soup is hot.

Ladle into bowls and sprinkle with bacon.

Yields 4 2/3 cups.

🍷 Perfect Pairings

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