Crème De Menthe Brownies
Crème De Menthe Brownies is an moderately easy dinner. Made with 1/2 c. butter or margarine, softened, 1 c. sugar, 4 eggs, 1 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Cream butter; gradually add 1 cup sugar, beating until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Combine flour and salt; add to creamed mixture alternately with chocolate syrup, beginning and ending with flour. Stir in vanilla.
Pour batter into greased and floured 13 x 9-inch pan.
Bake at 350° for 25 to 28 minutes.
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