Crepes
Crepes is an moderately easy dinner. Made with 1 1/3 c. flour, 2 tbsp. sugar, 2 tsp. baking powder, 3/4 tsp. salt and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all ingredients well.
Pour 1/4 cup batter onto hot griddle and swirl to make a thin pancake.
Flip and serve hot with your favorite jelly or jam.
π· Perfect Pairings
Complete your meal with these
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