Crock-Pot Barbecue Turkey Legs

Name: Crock-Pot Barbecue Turkey Legs
Prep time: 16 min
Cook time: 56 min
Yield: 4
Ingredients: 4 uncooked turkey drumsticks or thighs; salt and pepper; 1/4 c. molasses; 1/4 c. vinegar; 1/4 c. catsup; 2 Tbsp . Worcestershire sauce; 1/2 tsp . hickory smoke salt; 1 Tbsp . instant minced onion

⏱️ Ready in 1h 12m 🥄 Prep 16 min 🔥 Cook 56 min 👥 4 servings 👁️ 20 views

Crock-Pot Barbecue Turkey Legs is an moderately easy slow-cooker meal you can prepare in about 1 hour 12 minutes. Made with uncooked turkey drumsticks or thighs, salt and pepper, c. molasses, c. vinegar and c. catsup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Barbecue #American #Grilled

📊 At a Glance

Prep 16 min

Cook 56 min

Serves 4

Difficulty Medium

🛒 Ingredients

4 uncooked turkey drumsticks or thighs

salt and pepper

1/4 c. molasses

1/4 c. vinegar

1/4 c. catsup

2 Tbsp . Worcestershire sauce

1/2 tsp . hickory smoke salt

1 Tbsp . instant minced onion

👨‍🍳 Instructions

Sprinkle turkey with salt and pepper.

Place in slow cooking pot.

Combine remaining ingredients; pour over turkey.

Cover and cook on low for 5 to 7 minutes.

If turkey legs are small, serve 1 thigh or drumstick per person.

If large, slice off cooked meat and serve with sauce.

Serves 4 to 6.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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