Crock-Pot Macaroni

Crock-Pot Macaroni

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Crock-Pot Macaroni is an moderately easy slow-cooker meal. Made with 10 oz. macaroni, cooked and drained, 1 tall can evaporated milk, 1 1/2 c. whole milk, 1 tsp. salt and 3 c. or 1 lb. sharp cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Ingredients

Together

Put in crock-pot, which has been lightly greased.

Top with some cheese and cook on low heat for 3 to 4 hours.

🍷 Perfect Pairings

Complete your meal with these

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