Crock-Pot Steak and Gravy
Crock-Pot Steak And Gravy is an moderately easy slow-cooker meal. Made with 1 (2 to 3 lb.) round steak, 1/2 to 1 c. flour to coat, salt and pepper to taste, 1 can cream of mushroom soup and 2 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut steak into serving size pieces.
Dredge in flour.
Beat with meat mallet.
Brown meat in iron skillet in oil.
Place browned meat in crock-pot.
Add salt, pepper, soup and water.
Set on low.
Let cook all day while you are at work.
π· Perfect Pairings
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