Crumb Coffee Cake
Crumb Coffee Cake is an moderately easy dinner. Made with 1 1/4 c. all-purpose flour, 1 c. firmly packed brown sugar, 1/4 tsp. salt, 1/4 tsp. baking powder and 1/2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 375Β°.
In a mixing bowl, combine the flour, sugar and salt.
Cut in the margarine with a pastry blender or fork until the mixture resembles coarse meal.
Reserve 1/2 cup of the mixture for the topping.
Stir the baking powder, baking soda and cinnamon into remaining mixture.
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