Crunchy Ice Cream Dessert
Crunchy Ice Cream Dessert is an moderately easy dinner. Made with 1 pkg. slivered almonds (small), 2 tbsp. butter or oleo, salt, 1 c. brown sugar and 2 1/2 c. rice chex, crushed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Slowly brown slivered almonds in 2 tablespoons oleo; drain on paper toweling and salt.
Melt 1/2 cup oleo and add brown sugar while on stove.
Remove from heat and add coconut, Rice Chex and almonds.
Put 1/2 mixture into bottom of 9 x 13-inch pan.
Slice ice cream and place over mixture.
Put other 1/2 of mixture on top of ice cream.
Cover tightly and freeze.
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