Daddy's Apricot Ice Cream
Daddy'S Apricot Ice Cream is an moderately easy dinner. Made with 2 c. sugar, 2 cans apricots, peeled and pitted, 1/2 c. lemon juice, 1 large can carnation milk and 1 pt. half and half, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a blender, mix sugar, apricots (including juice) and lemon juice.
Blend (if you want pieces of apricots, save some out and cut with a knife).
Put this mixture in the container for a one-gallon home freezer.
Ice it down and run (or crank) the freezer until it is well chilled.
Open container and add half and half, Carnation milk and vanilla.
Finish filling the container to the line with regular milk.
Freeze as you would any homemade ice cream.
π· Perfect Pairings
Complete your meal with these
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