Dairy Queen Ice Cream
Dairy Queen Ice Cream is an moderately easy dinner. Made with 2 envelopes knox gelatin, 1/2 c. cold water, 4 c. milk, 2 c. sugar and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Soak gelatin in water.
Heat milk hot but not boiling. Remove from heat and add gelatin, sugar, vanilla and salt.
Cool and add milk and beaten eggs.
π· Perfect Pairings
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