Denise's White Chocolate Cheesecake
Denise'S White Chocolate Cheesecake is an moderately easy dinner. Made with 5 (8 oz.) pkg. cream cheese, softened, 1 1/2 c. sugar, 3 eggs, 2 1/2 tsp. vanilla and 6 oz. white chocolate, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Beat cream cheese at high speed of an electric mixer until light and fluffy.
Gradually add sugar, beating well.
Add eggs, one at a time, beating well after each addition.
Add the melted white chocolate.
Stir in vanilla.
Pour into prepared graham cracker crumb crust in spring-form pan.
Bake at 350Β° for 40 minutes; turn oven off and partially open oven door.
Leave cheesecake in oven for 30 more minutes.
Remove from oven and cool.
Chill at least 8 hours.
π· Perfect Pairings
Complete your meal with these
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